Lemper ayam #homemadebylita - I think of lemper as Indonesian version of onigiri, except of course we don't eat the banana leaves, just the rice and the filling. Lemper Ayam is a traditional Indonesian savoury snack that I favoured as a little girl because my mom would frequently buy these from the wet market in the morning. This snack can be described as steamed sticky rice with spiced chicken floss filling. The spiced chicken floss filling is sandwiched inside the steamed sticky rice, and shaped into.
It's savoury, fragrant and surprisingly fairly easy to make.
They can be made ahead and they also stores in the fridge really well.
Bunda bisa buat Lemper ayam #homemadebylita memakai 12 bahan dan 3 langkah. Begini caranya.
Bahan-bahan membuat Lemper ayam #homemadebylita
- Kamu butuh 400 gr beras ketan.
- Anda butuh 200 gr santan kara.
- Bunda butuh Secukupnya garam sesuai selera.
- Bunda butuh Bahan isian.
- Siapkan 200 gr ayam dada boneless rebus disuwir.
- Siapkan 5 butir bawang merah.
- Siapkan 5 siung bawang putih.
- Kamu butuh 100 ml air.
- Bunda butuh 1 sdt garam.
- Sediakan 1 sdt merica.
- Siapkan 1 sdt kaldu bubuk.
- Anda butuh secukupnya daun pisang dan plastik makanan.
Cara buat Lemper ayam #homemadebylita
- Rendam beras ketan kurleb 4 jem. Kukus hingga setengah tanak (20 menitan). Pnaskan santan dan garam, koreksi rasa. Campur dengan beras ketan setengah tanak hingga merata. Kukus kembali 1 jam hingga benar2 tanak..
- Selanjutnya membuat isian. Siapkan daging dada ayam yg uda direbus dan disuwir serta bumbu bawang diblender halus. Tumis semuanya hingga air menyusut dan koreksi rasa. Timbang nasi ketan sekitar 50 gr atau sesuai selera. Gunakan plastik agar tidak menempel di tangan..
- Buat lubang di tengah dan masukan isian ayam suwir, tekan2 utk menutup isian. Lipat dgn daun pisang dan rapatkan dgn tusuk gigi. Sajikan :).
Lemper ayam #homemadebylita - HEAT a bit of oil in the skillet and sauté the paste from the mortar for a few minutes. Boil the chicken in some water. Heat oil in a wok and fry Onion, Garlic and. Recipe: Lemper ayam - Sticky rice with chicken filling. Sort of sticky rice dumpling stuffed with shredded spiced chicken.