Fettucini carbonara - This carbonara is a delectable, mouth watering pile of yummy goodness. I recommend a nice salad with it - that's all you will need for a complete meal. This is one of my favourite recipes because it is so easy and can be made in a low fat version (see my low-fat fettucine carbonara version recipe). Carbonara is one of my all-time favourite pasta dishes.
A delicious creamy based pasta dish, best served using Nonna's recipe; al dente with bacon and.
This is an easy pasta dinner recipe with little preparation and a quick cooking time.
Bunda bisa buat Fettucini carbonara menggunakan 14 bahan dan 6 langkah. Begini cara buatnya.
Bahan-bahan membuat Fettucini carbonara
- Sediakan Fettucini (sy pakai brand la fonte).
- Siapkan Udang kupas.
- Sediakan Daging asap.
- Sediakan 50 gr daging cincang.
- Siapkan 200 ml susu full cream.
- Sediakan 1 sdt totole.
- Bunda butuh 2 sdm cream cheese.
- Sediakan 1 bks kecil unsalted butter.
- Sediakan 1 sdm margarin.
- Siapkan 1/4 bagian bawang bombay uk sedang iris kotak kecil.
- Siapkan 2 siung bawang putih cincang.
- Anda butuh 1 sdm oregano.
- Siapkan Gula.
- Siapkan Garam.
Langkah-langkah buat Fettucini carbonara
- Rebus 1/3 bungkus fettucini dalam air mendidih hingga layu/empuk (ketika merebus sy menambahkan 1 sdm minyak goreng) untuk mengurangi lengket ketika nantinya airnya d buang.
- Panas kan 1 sdm margarin Dan butter, tumis bawang putih cincang, irisan bawang bombay, daging asap daging cincang Dan udang hingga wangi.
- Tuangkan susu full cream, tambahkan cream cheese, tambahkan totole.
- Koreksi rasa dengan gula Dan garam.
- Masukkan fettucini yang telah d rebus, aduk rata, tambahkan oregano, biarkan sesaat hingga kuahnya mulai trrlihat creamy..
- Angkat Dan sajikan.
Fettucini carbonara - Easy restaurant quality carbonara made in a flash. I am asked to make this again and again from both friends. Add this creamy, eggy Fettuccine Carbonara to your dinner rotation. Fettuccine carbonnaise is a new twist on carbonara - with a secret ingredient that makes a wonderfully smooth sauce. Recipe courtesy of Food Network Kitchen.